Wednesday, June 6, 2012

Te amo Barcelona

Whatever you do, you mustn’t confuse Spanish cuisine with Mexican cuisine. I love salsa, quesadillas and margaritas as much as the next person, but in Spain, you get paella, churros and sangria – three equally as succulent indulgences.  Three amigas and I ventured into exotic Barcelona for a long weekend, and had a blast eating and dancing our way through the city.